Cheese Fried Buns

FRIED CHEESE BUNS

This a recipe I came across in a Serbian recipe book. The recipe calls for hard white cheese. It will work with any hard cheese.

INGRIDENTS

300 g hard cheese

150 g self raising flour

2 tsp baking powder,

3 eggs

100 g bread crumbs

KAJMAK

250 g danish fetta

250 g cream cheese

250 g sour cream

Mix together well

METHOD

Combine all ingredients, except bread crumbs, into a soft dough.

Take a heaped teaspoon of mixture form into about the size of your thumb roll in bread crumbs, fry in hot oil till brown on both sides.

Serve warm with kajmak or a dipping sauce of your choice.